The Jams and Jellies of Christine Ferber

Author: Christine Ferber,Virginia R. Phillips

Publisher: MSU Press

ISBN: 9780870136290

Category: Cooking

Page: 287

View: 3064

An internationally known master patisserie opens her personal recipe book, sharing jams that rely on seasonal fruits, traditional techniques, and their emphasis on simplicity and freshness. 32 color photos.
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270 Rezepte

Author: Christine Ferber,Bernhard Winkelmann

Publisher: N.A

ISBN: 9783884729762

Category:

Page: 311

View: 9168

Kompendium mit rund 270 Rezepten für Marmeladen, Konfitüren, Gelees, aber auch für Kompott, eingelegtes Obst, Fruchtpürees und Fruchtsuppen, Säfte, Sirup, Chutneys und süsssauer Eingelegtes. Als Zutaten werden Früchte aller Art verwendet.
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Ideen, Rezepte und Kombinationen für die kreative Küche

Author: Niki Segnit

Publisher: ebook Berlin Verlag

ISBN: 3827074835

Category: Cooking

Page: 544

View: 384

Schokolade mit Kardamom, Austern mit Wassermelone oder doch lieber Avocado mit Kaffee? Niki Segnits Geschmacksthesaurus ist das perfekte Handbuch für das unkonventionelle Kombinieren von Aromen.
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Author: Amelia Jeanroy,Amy Jeanroy,Karen Ward

Publisher: VCH

ISBN: 9783527706181

Category:

Page: 279

View: 7445

Uniquely focusing on the regional component of peacebuilding, this book provides an in-depth empirical analysis of peace processes in Sri Lanka and Myanmar. Sánchez-Cacicedo argues that though identified as 'global' forms of peacebuilding and involvement, they in fact lack the necessary legitimacy at local and regional levels, critiquing liberal peacebuilding approaches and international interventions in state building processes.The book explores the lack of consensus between non-regional and regional actors involved in the 2002 peace process and its implications in Sri Lanka, and the similar situation in Myanmar, exploring the driving forces of external involvement in the country's statebuilding process. Both case studies provide a rich insight into the regional actors of Asia and the relationship between China and India with its neighbours.Building States, Building Peace highlights how the regional can prevail over the global structure, reconfiguring our views on the optimal ways in which to achieve peace.
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Bold, Fresh Flavors for the Modern Pantry

Author: Liana Krissoff

Publisher: Abrams

ISBN: 1613120419

Category: Cooking

Page: 304

View: 9548

The revised and expanded edition of the bestselling resource for canning and preserving, with 50 new recipes plus all-new sidebars and tips. In Liana Krissoff’s breakout success, Canning for a New Generation, home cooks were introduced to a hip, modern guide to canning, chock-full of approachable, time-tested, and accurate recipes, as well as intriguing new flavor pairings. In this Updated and Expanded Edition, Krissoff includes 50 new recipes for food preservation in addition to her favorites, including: Brandied Cherries Peach Salsa Strawberry Jam Honeyed Bread and Butter Pickles Organized by season, Krissoff’s recipes illustrate fresh ways to preserve the harvest throughout the year, employing techniques like water-bath canning that are safe and easy to follow. The recipes are all created with small-batch yields in mind, which will appeal to beginner canners and expert homesteaders alike. Krissoff addresses special diet concerns with recipes for low-sugar or sugar-free preserves, as well as methods for canning jams and preserves without pectin. In addition to canning recipes, there are old-style fermenting recipes, new freezing techniques, and recipes on how to use your canned goods to make delicious meals once you’ve put them up. With 250 tried and tested recipes, Canning for a New Generation: Updated and Expanded Edition is a must-own, essential reference guide for casual canners, modern home preservers, and traditional food preservationists.
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Author: Cathy Barrow

Publisher: W. W. Norton & Company

ISBN: 0393245861

Category: Cooking

Page: 432

View: 3331

2015 IACP Award Winner A householder's guide to canning through the seasons. In Mrs. Wheelbarrow's Practical Pantry, food preserving expert Cathy Barrow presents a beautiful collection of essential preserving techniques for turning the fleeting abundance of the farmers’ market into a well-stocked pantry full of canned fruits and vegetables, jams, stocks, soups, and more. As Cathy writes in her introduction, “A walk through the weekend farmers’ market is a chance not only to shop for the week ahead but also to plan for the winter months.” From the strawberries and blueberries of late spring to the peaches, tomatoes, and butter beans of early fall, Mrs. Wheelbarrow’s Practical Pantry shows you how to create a fresh, delectable, and lasting pantry—a grocery store in your own home. Beyond the core techniques of water-bath canning, advanced techniques for pressure canning, salt-curing meats and fish, smoking, and even air-curing pancetta are broken down into easy-to-digest, confidence-building instructions. Under Cathy’s affable direction, you’ll discover that homemade cream cheese and Camembert are within the grasp of the weekday cook—and the same goes for smoked salmon, home canned black beans, and preserved and cured duck confit. In addition to canning techniques, Practical Pantry includes 36 bonus recipes using what’s been preserved: rugelach filled with apricot preserves, tomato soup from canned crushed tomatoes, arugula and bresaola salad with Parmigiano-Reggiano and hazelnuts, brined pork chops with garlicky bok choy. Tips for choosing the best produce at the right time of season and finding the right equipment for your canning and cooking needs—along with troubleshooting tips to ensure safe preserving—will keep your kitchen vibrant from spring to fall. Whether your food comes by the crate, the bushel, or the canvas bag, just a few of Cathy’s recipes are enough to furnish your own practical pantry, one that will provide nourishment and delight all year round. Canning and preserving is not just about the convenience of a pantry filled with peaches, dill pickles, and currant jelly, nor is it the simple joy of making a meal from the jars on the shelf—creating a practical pantry is about cultivating a thoughtful connection with your local community, about knowing exactly where your food comes from and what it can become.
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Author: Martin Walker

Publisher: Diogenes Verlag AG

ISBN: 3257601816

Category: Fiction

Page: 352

View: 5141

Bruno Courrèges – Polizist, Gourmet, Sporttrainer und begehrtester Junggeselle von Saint-Denis – wird an den Tatort eines Mordes gerufen. Ein algerischer Einwanderer, dessen Kinder in der Ortschaft wohnen, ist tot aufgefunden worden. Das Opfer ist ein Kriegsveteran, Träger des Croix de Guerre, und weil das Verbrechen offenbar rassistische Hintergründe hat, werden auch nationale Polizeibehörden eingeschaltet, die Bruno von den Ermittlungen ausschließen wollen. Doch der nutzt seine Ortskenntnisse und Beziehungen, ermittelt auf eigene Faust und deckt die weit in der Vergangenheit wurzelnden Ursachen des Verbrechens auf.
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Der Pedant in der Küche

Author: Julian Barnes

Publisher: Kiepenheuer & Witsch

ISBN: 3462306065

Category: Cooking

Page: 144

View: 9211

Mit Esprit gewürzt und Witz getränkt – Julian Barnes kocht Wer selber kocht, der weiß: Zwischen Rezept und fertigem Gericht können Welten liegen. Ob das Ergebnis zu Triumph oder Niederlage führt – bei der Lektüre des Rezepts dominiert vor allem der Zweifel. Der Pedant in der Küche, der keinen Fehler machen möchte, gläubig und ängstlich Kochbücher konsultiert, sieht sich vielen Unwägbarkeiten ausgesetzt. Wie groß ist eine mittelgroße Zwiebel, wie heiß schwache Hitze? Und wie viel Salz ist eine Prise?Er möchte doch alles richtig machen: gutes und schmackhaftes Essen zubereiten, seine Freunde nicht vergiften, sein Repertoire langsam erfolgreich erweitern.Ein Muss für jeden, der gern kocht, ein Muss für jeden, der gern isst. »Und schon ist es passiert: reines Entzücken über ein wunderbares, kluges, witziges, realistisches, verträumtes Buch!« (Essen & Trinken)
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Your Guide to Self-Sufficient Living in the Heart of the City

Author: Kelly Coyne,Erik Knutzen

Publisher: Process

ISBN: N.A

Category: House & Home

Page: 307

View: 1096

An essential handbook for the urban homesteading movement showing readers how to grow their own food, raise city chickens, gain energy independence and more. Illustrations, tips, anecdotes, and projects are designed to help urban households become more self-sufficient and sustainable.
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Author: Pierre Dukan

Publisher: GRÄFE UND UNZER

ISBN: 3833837934

Category: Cooking

Page: 256

View: 477

Die deutsche Übersetzung des weltweiten Diätbestsellers landete auch in Deutschland prompt auf den Bestseller-Listen. Seine Methode: Dukan teilt den Abnehmprozess in ein ausgeklügeltes 4-Phasen-System. Das Kochbuch zur Erfolgdiät bietet 200 leckere und einfach nachzukochende Rezepte - 50 davon sind eigens für den deutschen, österreichischen und schweizer Gaumen entwickelt worden. Die Rezepte sind praktisch aufgeteilt nach der Angriffs- und Aufbauphase, den beiden Phasen, für die eigene Rezepte nötig sind. Der Leser findet hier Fleisch-, Fisch-, Eier-, und Nachspeisenrezepte - für jeden Geschmack ist was dabei. Als besonderes Extra gibt es wieder Saucenrezepte, die auch in der 1. Phase erlaubt sind und für ein tolles Geschmackserlebnis sorgen. Da man generell von allen erlaubten 100 Lebensmitteln soviel essen darf, wie man will, hat das Hungergefühl während einer Diät endgültig ein Ende!
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1999-2000

Author: William White

Publisher: N.A

ISBN: N.A

Category: Library science

Page: N.A

View: 3425

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Author: N.A

Publisher: N.A

ISBN: N.A

Category: Libraries

Page: N.A

View: 3095

Includes, beginning Sept. 15, 1954 (and on the 15th of each month, Sept.-May) a special section: School library journal, ISSN 0000-0035, (called Junior libraries, 1954-May 1961). Also issued separately.
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Author: N.A

Publisher: N.A

ISBN: N.A

Category: Book industries and trade

Page: N.A

View: 1807

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Author: N.A

Publisher: N.A

ISBN: 9781582971896

Category: Authorship

Page: 1111

View: 4780

Here you will find thousands of completely updated listings (plus 1,100+ brand new publishing opportunities) for book publishers, consumer magazines, script buyers, trade & professional journals, plus more than 300 agents! No other reference provides such complete AND current information.
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Author: Kathryn S. Brogan,Robert Lee Brewer

Publisher: N.A

ISBN: 9781582971896

Category: Authorship

Page: 1111

View: 1585

Here you will find thousands of completely updated listings (plus 1,100+ brand new publishing opportunities) for book publishers, consumer magazines, script buyers, trade & professional journals, plus more than 300 agents! No other reference provides such complete AND current information.
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Author: Kathryn S. Brogan,Robert Lee Brewer

Publisher: Writer's Digest Books

ISBN: 9781582971902

Category: Language Arts & Disciplines

Page: 1120

View: 7010

A guide for the freelance writer, listing pertinent information about publications and editors
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tips voor een milieubewust stadsleven

Author: Kelly Coyne,Erik Knutzen

Publisher: AnkhHermes, Uitgeverij

ISBN: 9020298771

Category: Body, Mind & Spirit

Page: N.A

View: 9160

de eigentijdse bijbel voor milieubewust leven in de stad The New York Times Hoe haal je het platteland naar de stad? Is dat wel mogelijk? Dit handboek laat zien dat je inderdaad een productief, groen en zelfvoorzienend leven kunt leiden in de stad. De auteurs beschrijven hoe je in een beperkte ruimte je eigen ingrediënten kunt verbouwen en bewaren, hoe je zonder giftige stoffen je huis schoon kunt maken, hoe je gebruik kunt maken van groene energie en zelfs hoe je kippen kunt houden. Doe het zelf, doe het groen bevat vele tips en verhalen die je kunnen stimuleren om je bestaan in de stad nieuw leven in te blazen. Het is een reactie op een steeds groter wordende beweging en biedt suggesties voor goede boeken en websites op het gebied van zelfvoorziening. Geschreven door stedelingen voor stedelingen laat het ons de verschuiving zien die gaande is in ons leven, onze omgeving en op onze planeet. Door een zelfvoorzienend leven te leiden en door gebruik te maken van groene energie zorgen we voor een betere toekomst voor onszelf en onze steden. Haal het platteland naar de stad!
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